When I graduated from high school in 2011 with a major in "International Communication in Business", I didn't realize how important communication and creative concepts would later be for my food marketing business.
My hunger for change moved me to start my own business in 2018. Before that, I was allowed to gain valuable work experience in Food & Beverage around the globe (French Antilles, Côte d'Azur, Corsica, London). Since then, my passion for food, the creative marketing of it and the development of new products have taken me from one milestone to the next.
With this treasure trove of know-how and experience, I now support food producers, food brands and manufactures in the areas of communication, marketing and product development. I support companies in an advisory capacity in order to realize their visions sustainably and successfully. For me, the right mix of planning, implementation and analysis is particularly important.
My goal is to make companies more successful and happier with my work. Individuality and exclusivity are my top priorities, which is why I develop a tailor-made strategy for each project.
Lisa ReichkendlerFood Marketing Expert
To me, marketing is about making a company's story and values memorable.
As a food marketing consultant, I work alone or in a team, depending on the assignment. For larger projects, I am also happy to take over the organization, communication and implementation of your food marketing activities.